Tag Archives: southwest

Southwest Corn and Sweet Potato Chowder

Autumn days are as good as it gets, with warmish daytime weather, leaves in their last gasp of green, soon crisping into oranges, yellows and reds set against impossibly blue skies. Chilly evenings follow the days with those brassy disc moons – so great for sleeping, and for warming up with soup, steaming hot, delivering … Full recipe post »

Easy Southwest Corn Sheaths

My favorite way of eating corn is when I insert my knife deeply into the cooked cob, then slide the blade down, so that the corn is removed from the cob in a long sheaths, instead of individual kernels. Sometimes the cob obliges (esp. at this time of the year, when corn is juicy and … Full recipe post »