← Goat Cheese Panna Cotta, Poached Pears and Maple-Bacon Dressing
Place pan in ice bath then whisk in gelatin (read notes on blooming gelatin). Whisk until completely incorporated and mixture is not gritty.
© 2023 by Peggy Lampman. All rights reserved. If you quote any information contained in this web site, you must give a reference to the author, Peggy Lampman, and to her web site, dinnerFeed.com.Contact Peggy