Posted by Peggy on February 9, 2012
*I prefer my strawberries ripe and sweet; you may need to buy them a few days in advance, and let them ripen to your desired level of sweetness.
Storage Tips: Keep refrigerated or in a cool place (uncovered or loosely covered). I’ve kept them refrigerated for several day with good results, but the texture of the berry suffers somewhat; it’s ideal serving them several hours after they’ve been made.
Active Time: 35 minutes
Time for Chocolate to Harden: 30-45 minutes
Number of servings (yield): 16-22