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Dragon’s Milk Float
Posted by Peggy on July 21, 2011
Recipe: Dragon’s Milk Float
Ingredients
1 (1 pint, 6-ounce) bottle Dragon's Milk Ale
6 large scoops vanilla ice cream
6 strawberries, each slliced into a fan for a garnish (optional)
Instructions
Mound scoops on vanilla ice cream in bowls or glasses. Carefully divide and pour Dragon's Milk over ice cream. (Pour slowly off to the lip of the glass. Dragon's Milk is quite foamy.) Garnish with strawberry fans, if using, and serve.
Time:
10 minutes
Number of servings (yield):
6 servings
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