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Cheesy Tortilla and Egg Scramble

Posted by Peggy on February 8, 2010

Cheesy Tortilla Egg Scramble
Recipe: Super Bowl Hangover Fix: Cheesy Tortilla Egg Scramble


  • 1 cup chopped onion
  • 1 tablespoon extra virgin olive oil
  • 3 roma tomatoes, chopped
  • 1 (4 ounce) can diced green chilis
  • 3 eggs, beaten (or 3/4 cup egg substitute)
  • 1 cup crushed tortilla chips
  • 1/2 cup shredded Monterey Jack cheese
  • 1/2 cup shredded sharp Cheddar cheese
  • 2 tablespoons chopped cilantro, optional
  • Leftover guacamole, salsa and sour cream


  1. In a large sauté pan over medium heat, heat olive oil. Add onion and cook until softened, about 4 minutes. Add romas and chilis, including liquid, and cook until moisture has evaporated.
  2. Combine eggs, chips and cheeses. Stir into onion mixture and scramble egg mixture until soft-set, about 5 minutes. Season to taste with kosher salt and freshly ground pepper.
  3. Sprinkle with cilantro, if using, and serve with lefover guacamole, salsa and sour cream.

Time: 20 minutes

Number of servings (yield): 2-3

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