A couple of years ago, I made this terrine wishing I had some dried fruit handy – prunes or cherries, perhaps – to add a bit of sweet, lending another texture, a bite of chew, to an already delicious paté. The holiday season begs I use cranberries.
Rabbit & Pork Belly Terrine with Pomegranate Roasted Cippolini Onions & Grapes; a photo from a couple of years ago.
What I like about this recipe is that it develops a wider scope of flavor in its refrigerated captivity, so perfect for hacking off at random at this festive time of the year.
We’re having Christmas dinner at my son’s girlfriend’s uncle’s house (that’s a lot of apostrophes) on Wednesday. I’m picturing bringing the last hunk as hostess gift, wrapped in “…brown paper packaging tied up with string (thank-you Maria!)”… one of my favorite things, no doubt.
Here’s the slide show I made a couple of years ago – this year I did make some changes discovering that it really didn’t need weighting, it was dense enough.
Traveling pleasures, for me, include exploring food markets and trying my hand at local cuisines. We’ve just returned from Barbados, the most easterly island in the West Indies; a 3 1/2 hour flight south from Miami, and then another hour flight south to Venezuela. When traveling, Richard and I often rent a VRBO, a subsidiary of Home Away, Flip Key (owned by Trip Advisor) … Full recipe post »
This Sunday evening in Houston, Lady Gaga performs on the world’s largest stage. She crushed the national anthem this time last year–I had goosebumps for days–and this year it’s rumored her act will be over-the-top. Literally. The Patriots and Falcons will bookend her show (-: The Falcons are the underdog rookies. After all, this is the ninth Super Bowl … Full recipe post »
Taste buds prickle; wanderlust triggered. An Argentine barbecue (asado)
enticed me to Patagonia. A friend gave me a vial of ground sumac berries--4 months later I was
waking at dawn to the "Call To Prayer" in Turkey. Porcini to Tuscany, and so on. Read more about my chronicles of
trips and favorite associated recipes. Browse my travel recipes...
Here are ideas gleaned from others that speak to me;
where I highlight projects that bring friends, neighborhoods, and communities together. For me,
complimentary food makes the project and event more fun. Browse my projects and related recipes...